Discover our region
The abundance on display in Southern Burgundy
Open your eyes real wide
Incredible for the whole family
The Eiffel Tower of the Mâconnais Region and Burgundy
The remarkable Romanesque Basilica
Cluny: The Medieval city
Between past and present
The Cormatin Castle
and its splendid garden
Strolling the narrow city centre streets
"Chalon dans la Rue" (Street Fair)
A festive gathering
The Combes Amusement Park
A frenectic pace
A spectacular vista point
Enliven your senses
Prepare your stay
Saône-&-Loire offers a wide range of lodging options to spend a comfortable night or reserve for a weekend or full week of holidays. Choices abound: traditional hotels or chain establishments, charming bed & breakfast inns, self-catering and furnished accommodations (with labels like "Accueil Paysan", "Gîtes de France", "Fleurs de Soleil"), stays by the night in out-of-the-ordinary lodging like the Nature Ecolodge ("Vache Ecolodge") or flat barge accommodations.
Have a great time, be active, enjoy an exploration of Saône-&-Loire. A wide array of activities to satisfy all interests and fulfil all desires: discovery of heritage sites, charming landscaped villages to behold, initiation to many local customs and trades, non-impact sports activities, and let's not overlook the multiple theme-based parks.
Through their extensive expertise, these establishments embody and perpetuate the region's culture and vast heritage while also generating renown well beyond Burgundy's borders. You'll discover here a few of the factories, companies and stores that are so emblematic of Saône-&-Loire and representative of outstanding local craftsmanship. These establishments eagerly invite you to discover their talents and their production.
Get to know and appreciate the Saône-et-Loire's gastronomic treasures! Many award-winning gourmet restaurants await your visit, eager to have you taste the area's authentic specialities. From all four corners of the department, a wide array of open-air markets will introduce you to Southern Burgundy's outstanding culinary products, many of which have been granted AOP and AOC appellation status: Bresse poultry, Charolais beef, goat cheeses, butter and cream. Cooking classes are organised for you to learn how to prepare these delicacies and accompany them with the best local wines.